An Essence of Liquid Gold

Every bottle of Luglio Extra Virgin Olive Oil is the result of dedication, patience, and artistry. Each olive is grown under the southern Italian sun, hand-harvested at peak ripeness, and cold-pressed to preserve its natural aroma and taste. This integration of old-world tradition and modern-day technology ensures that every drop captures the essence of Italy’s finest groves.

Luglio’s complete control over cultivation, production, and packaging guarantees quality from the orchard to your table, and is an assurance that every pour adds a touch of Italian authenticity to your kitchen.

From The Heart Of Italy

Each harvest season tells a story made of tradition and care. Passed down through generations, it begins with the first press of olives and ends with a golden drop of perfection. At Luglio, ancient techniques meet modern mastery, creating an Extra Virgin Olive Oil that brings together both heritage and innovation. The result is a smooth, full-bodied oil with remarkable flavour and character - a true reflection of its roots.

From cultivation to bottling, every stage is carefully traced and refined. This attention to detail ensures purity, freshness, and excellence in every bottle, and is the very reason Luglio stands as a trusted name in Italian olive oil craftsmanship.