Delicate handmade ravioli filled with a slow-cooked, traditional beef ragu, rich in depth and authentic Italian flavor. Tender beef is simmered with herbs and aromatics to create a hearty, savory filling that delivers comfort in every bite. An ideal choice for those who appreciate classic, satisfying pasta dishes.
Note that the product is delivered frozen to guarantee freshness.
 
Serving Suggestions:
Serve it simply with a tomato and basil sauce or elevate it with a light cream truffle sauce for a gourmet touch.
 
Cooking Instructions:
Bring a large pot of salted water to a gentle boil
Add ravioli and cook for 3–4 minutes, or until they float to the surface
Gently remove with a slotted spoon
Toss with your favourite sauce
Serve immediately and finish with a sprinkle of fresh Parmesan.
 
Storage Tips: Store frozen for up to 4 months. Cook directly from frozen. 
 
Dietary Information:
“Contains gluten. Not suitable for vegetarians or vegans.