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Delicate handmade ravioli filled with a rich, creamy blend of finely chopped button mushrooms and Parmesan cheese. Each piece captures the deep, earthy essence of mushrooms, complemented by the subtle nuttiness of aged Parmesan. A perfect choice for mushroom lovers seeking a comforting yet elegant Italian experience.

Note that the product is delivered frozen to guarantee freshness.

 

Serving Suggestions:

Serve it simply with brown butter and sage, or elevate it with a light cream or truffle sauce for a gourmet touch.

 

Cooking Instructions:

  • Bring a large pot of salted water to a gentle boil

  • Add ravioli and cook for 3–4 minutes, or until they float to the surface

  • Gently remove with a slotted spoon

  • Toss with your favourite sauce

  • Serve immediately and finish with a sprinkle of fresh Parmesan.

 

Dietary Information:

Button mushrooms, Parmesan cheese, flour, eggs, olive oil, salt.
(Vegetarian but not vegan — contains dairy.)

Mushroom Ravioli

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