Our semola bread is made with authentic Italian semola flour, giving it a naturally golden crust and a warm, nutty flavor. Perfect for rustic sandwiches or as a flavorful table loaf.
Available in two shapes to suit your needs: large (long) and small (round).
Note that the product is delivered frozen to guarantee freshness.
 
 
Serving Suggestions:
Perfect for sandwiches, toasting with olive oil and tomatoes, or serving alongside soups and stews. It’s also ideal for making bruschetta or crostini.For best results let it thaw at room temperature and reheat in the oven at 180 °C (350 °F).
 
Storage Tips:
Store in the freezer for up to 4 months. When defrosted, keep in the fridge for up tp 4 days.
 
Dietary Information:
Contains gluten. Suitable for vegans and vegetarians.